Lemon oil from all corners of the world is one of Ultra’s core products and is obtained by cold expression or steam distillation of lemon peel.
Lemon has a place in many culinary uses from soft drinks and cocktails to marmalade. However, it can also be used and found in household cleaning products since it can disinfect, deodorise, remove grease and dissolve wax and grime to name but a few uses.
Vetivert oil Co2 Chrysopogon zizaniodies is unlike of other Vetiver oils in the market, Vetiver oil CO2 has no smoke odor due to the lower temperature and shorter processing time of Supercritical CO2 Extraction. The odor can be described as sweet, creamy, woody, refined and balsamic. Moreover, the color is very refined as well. This is because of the lower temperature causes less deterioration of thermally liable components.
Turmeric Oil (CO2) is obtained by supercritical extraction using natural pure carbon dioxide. The oil is 100 % pure and natural, obtained from curcuma longa roots. Curcuma longa is part of the botanical family Zingiberaceae. All parts growing in the earth can be used as one of nature‘s most powerful healers. This product can be used in all kinds of cosmetic formulations, including skin care creams, body lotions, massage oil, and aroma therapy.
Star anise (Illicium verum) is also known as sweet cumin. It belongs to the fennel and parsley family. The anise fruit is first dried and then star anise oil is extracted from anise seeds in a CO2 extraction process. The CO2 extraction method is used for extracting top grade star anise oil. As compared to the steam distillation method which is used conventionally, the CO2 extraction method yields a greater amount of essential oil. The aroma of this CO2 extract is fresher, brighter and more true-
Juniper berry oil (CO2) is obtained by supercritical extraction using natural pure carbon dioxide. The oil is 100 % pure and natural, obtained from Juniper communis. Softer and aromatically rounder this CO2 select is a wonderful alternative to the traditional Distilled Juniper Berry Oil.
This essential oil of Ginger (Zingiber officinale) produced by high-pressure extraction with natural carbon dioxide, with the spicy, warming and invigorating scent of ginger.
However, Ginger CO2 is extracted in such a way that it also contains gingerols and shogaol, compounds that contribute to the sharp, pungent smell and taste of fresh ginger. The aroma of our Ginger CO2 extract is spicy and warm, very dense and more complex than that of distilled Ginger .
Coffee robusta oil (CO2) is obtained by supercritical extraction using natural pure carbon dioxide. The oil is 100 % pure and natural, obtained from beans of Coffee robusta.
Robusta coffee comes from the Coffea canephora plant. As the name suggests, it’s a sturdier, more robust variety of coffee (compared to Arabica), and accounts for about 40% of the world’s total coffee production. Robusta coffee can grow in low altitudes, as well as diverse climatic conditions.
Coffee Arabica oil (CO2) is obtained by supercritical extraction using natural pure carbon dioxide. The oil is 100 % pure and natural, obtained from beans of Coffee Arabica.
Coffea Arabica is the earliest cultivated species of the coffee tree and still the most widely grown. The trees produce approximately 70% of the world's coffee, and are dramatically superior in cup quality to the other principal commercial coffee species, Coffea canephora or Robusta.
Cardamom oil Co2 Elettaria cardamom is unike to other cardamom oil in the market, Cardamom oil CO2 is pale yellow to greenish yellow in colour and is rich with sweet and spicy aroma that of the freshly crushed cardamom. Cardamom oil CO2 is much superior than the traditional steam distilled cardamom essential oil which has a pale colour and flat aroma.
Oil from Nigella sativa seed has been extracted by supercritical CO2 as a solvent at various pressures. In this study, two conditions of separation were used; they were low and high pressure separation. The antioxidant activity of the oil extracted was measured using an ultraviolet-visible spectrum (UV‐Vis) spectrophotometer. There was no effect on the change of extraction pressure in apparatus with low pressure.
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